BURRITOS AND BLACK BEANS

Black beans, dried or canned (2 cans)
Garlic cloves
Fresh onion
Green pepper
2 tbsp. olive oil
Flour burritos
Cheddar cheese
Mild or med. picante sauce
 
Cook black beans according to directions on package, if using dried. Saute garlic, onions, green pepper in 2 tablespoons olive oil; mix with either cooked dried beans or canned beans. Heat flour burritos until warm. Place black beans mixed with sauteed onion, garlic and green pepper on top of burritos. Sprinkle shredded Cheddar cheese over that. Spoon mild or medium picante sauce over that. Fold and enjoy.

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